the james beard foundation's taste america

	FRIDAY, SEPTEMBER 28TH, 2007 Atlanta Celebrates James Beard Foundation's 20th Anniversary With A Benefit Dinner
	Location	Floataway Café 1123 Zonolite Road, Suite 15
	Price	$175 pp
	Time	6:30 pm

	Featured Chefs
		JBF Award Winners Anne Quatrano and Clifford Harrison Chef Owners Bacchanalia, Quinones, Floataway Café, Star Provisions, Star Provisions To Go, Atlanta
		Kevin Rathbun Chef Owner Rathbun's, Krog Bar, Rathbun Steaks, Atlanta
		JBF Award Winner Joël Antunes Joël, Atlanta
		Arnaud Berthelier Ritz-Carlton Buckhead, Atlanta
		Jeremy Lieb Trois, A Concentrics Restaurant, Atlanta
		Kathryn King Aria, Atlanta

	Tickets and Information To make reservations or for further information, contact: The Reynolds Group, Inc. Phone: 404-888-9348 Email: jbftasteamerica@thereynoldsgroupinc.com
	American Express^®is the Official Card of the James Beard Foundation. Please remember to use your Card for your ticket purchase. The James Beard Foundation will donate a portion of the proceeds from the benefit dinner to Atlanta Community Food Bank.

	SATURDAY, SEPTEMBER 29TH, 2007 FREE Festival Day at
	Location	Lenox 3393 Peachtree Road Northeast Atlanta, GA
	Time	10:00 am - 4:00 pm

	A free day of culinary events featuring cooking demonstrations and cookbook signings by award-winning chefs, children's educational activities, and tastings of artisanal products.


	Featured Guest
		Joe Ahn, SoHo, Atlanta Joe will be in-store for a cooking demonstration.
		Patrick Daly, Seasons 52 Patrick will be in-store for a cooking demonstration.

	Children's Activity
		Where do fruits and vegetables come from? How do they grow? Bring your children (ages 6 thru 10) to our festival to learn about the foods they eat at an interactive educational activity. Sponsored by Canon.

	Local Flavors - American Tastes
		Sample regional products from... Via Elisa This artisanal producer uses the same uncompromising methods and ingredients as Italy's finest pasta makers.

	Please check back for further updates!