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FRIDAY, SEPTEMBER 28TH, 2007 Boston Celebrates James Beard Foundation's 20th Anniversary With A Benefit Dinner | |
| Location |
Veronique 20 Chapel Street Brookline, MA |
| Event | Join a star-studded list of James Beard Foundation Award-winning chefs and several of the hottest up-and-coming faces on the Boston restaurant scene for a walk-around tasting featuring their signature dishes.
Boston's most innovative bar managers will prepare Taste America cocktails made from Plymouth Gin. Wine, Samuel Adams beer, a lavish cheese table from Wasik's, and a raw bar featuring oysters from Island Creek in Duxbury will also be served while guests enjoy music from vocalists Adam Herbert and Al Vega of Lucky Lounge's Sinatra Sundays Show. |
| Price | General Admission $125 pp VIP Tickets $175 (VIP ticket holders will have early access and receive a lavish gift bag) |
| Time | 6:15 pm VIP 7:00 pm General Admission |
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| Featured Chefs | |
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 | JBF Award Winner Jean-Louis Gerin
Jean-Louis, Greenwich, CT |
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 | JBF Award Winner Frank McClelland
L'Espalier, Boston |
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 | JBF Award Winner Ana Sortun
Oleana Cambridge, MA |
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 | Tom Berry
Temple Bar Cambridge, MA |
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 | Dante de Magistris
Dante, Cambridge, MA |
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 | Pino Maffeo
Boston Public, Boston |
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 | Tony Maws
Craigie Street Bistrot, Cambridge |
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 | Marc Orfaly
Pigalle and Marco, Boston |
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 | Frank Santonastaso
Vela Wellesley Hills, MA |
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 | Anthony Susi
Sage, Boston |
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| Bar Chefs | |
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 | Jackson Cannon
Eastern Standard, Boston |
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 | John Gertsen
No. 9 Park, Boston |
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 | Misty Kalkofen
Green Street Grill, Cambridge, MA |
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| Tea forte & Geoff & Drew's Dessert Lounge Enjoy a dessert lounge featuring a contemporary tea experience from Concord-based Tea forte coupled with delectable cookies and brownies from Boston's own Geoff & Drew's Incredible Cookies. | |
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Tickets and Information To make reservations or for further information, contact: Meghan Fitzgerald of marlo marketing/communications Phone: 617-375-9700 Email: mfitzgerald@marlomc.com | |
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American Express®is the Official Card of the James Beard Foundation. Please remember to use your Card for your ticket purchase.
The James Beard Foundation will donate a portion of the proceeds from the benefit dinner to The Boston Public Market Association. | |
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SATURDAY, SEPTEMBER 29TH, 2007 FREE Festival Day at  | |
| Location |
Copley Place 100 Huntington Place Boston |
| Time | 10:00 am - 4:00 pm |
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A free day of culinary events featuring cooking demonstrations and cookbook signings by award-winning chefs, children's educational activities, and tastings of artisanal products. | |
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| Featured Guest | |
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| Dante de Magistris, Dante Dante will be in-store for a cooking demonstration. |
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| Frank Santonastaso, Vela Frank will be in-store for a cooking demonstration. |
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| Children's Activity | |
|  | Where do fruits and vegetables come from? How do they grow? Bring your children (ages 6 thru 10) to our festival to learn about the foods they eat at an interactive educational activity. Sponsored by Canon. |
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| Local Flavors - American Tastes | |
|  | Sample regional products from... Luvli Juices A Boston-based company that makes all-natural vegetable juices ARIA Olive Oil Premium extra virgin olive oil imported from the owner's family farm in Crete |
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Please check back for further updates! | |
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| Copyright 2007. The James Beard Foundation. All rights reserved. www.jamesbeard.org
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