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FRIDAY, SEPTEMBER 28TH, 2007 Portland Celebrates James Beard Foundation's 20th Anniversary Public Market Progressive Party 5:30pm - 7:30pm, Station Place Smart Park, upper deck, 720 NW Marshall 7:30pm - 9:30pm, Union Station, 800 NW 6th Avenue $50 per person in advance, registration required, 21 and over | ||||
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| Featured Chefs | ||||
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 | JBF Award Winner Philippe Boulot Heathman Restaurant at the Heathman Hotel, Portland, OR | |||
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 | JBF Award Winner Greg Higgins Higgins Restaurant and Bar, Portland, OR | |||
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 | Stephanie Kimmel Marché, Eugene, OR | |||
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 | Cathy Whims Nostrana, Portland, OR | |||
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 | Vitaly Paley Paley's Place, Portland, OR | |||
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 | Caprial and John Pence Caprial's Bistro, Portland, OR | |||
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Media Sponsor Local Sponsors  | ||||
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Tickets and Information To make reservations or for further information, contact: LANE PR Phone: 503-221-0480 Web: www.portlandpublicmarket.com
American Express®is the Official Card of the James Beard Foundation. Please remember to use your Card for your ticket purchase.
| Proceeds will benefit the James Beard Foundation and the proposed Portland Public Market at Union Station to honor James Beard. | |||
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SATURDAY, SEPTEMBER 29TH, 2007 FREE Festival Day at  | |
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Washington Square 9367 Southwest Washington Square Road Tigard, OR |
| Time | 10:00 am - 4:00 pm |
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A free day of culinary events featuring cooking demonstrations and cookbook signings by award-winning chefs, children's educational activities, and tastings of artisanal products. | |
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| Featured Guest | |
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 | Gabriel Rucker Le Pigeon, Portland, OR Gabriel will be in-store for a cooking demonstration. |
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| The Foods of Oregon Educational Symposium 12:00pm - 5:00pm, Food Innovation Center 1207 NW Naito Parkway $50 per person, registration required Series of roundtable discussions led by the state's leading agricultural producers, artisans, farmers and purveyors. | |
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| Children's Activity | |
|  | Where do fruits and vegetables come from? How do they grow? Bring your children (ages 6 thru 10) to our festival to learn about the foods they eat at an interactive educational activity. Sponsored by Canon. |
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| Local Flavors - American Tastes | |
|  | Sample regional products from... Columbia Empire Farms A grower of berries and hazelnuts based in Sherwood, OR Rogue Creamery An artisanal cheese company dedicated to the art of producing premium handmade cheese |
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Please check back for further updates! | |
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| Copyright 2007. The James Beard Foundation. All rights reserved. www.jamesbeard.org
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