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FRIDAY, SEPTEMBER 28TH, 2007 Chicago Celebrates James Beard Foundation's 20th Anniversary With A Benefit Dinner | ||
| Location |
The Signature Room at the 95th The Hancock Center 875 North Michigan Avenue | |
| Price | $120 pp | |
| Time | 6:00 pm | |
| Featured Chefs | ||
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Patrick Sheerin The Signature Room at the 95th, Chicago | |
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Alexander Cheswick May Street Market, Chicago | |
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Bill Kim Le Lan, Chicago | |
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Mike Sheerin Blackbird, Chicago | |
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Bruce Sherman North Pond, Chicago | |
Local Sponsors![]() | ||
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Tickets and Information To make reservations or for further information, contact: Robin at the Signature Room at the 95th Phone: 312-280-0472 | ||
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American Express®is the Official Card of the James Beard Foundation. Please remember to use your Card for your ticket purchase.
The James Beard Foundation will donate a portion of the proceeds from the benefit dinner to Common Threads. | ||
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SATURDAY, SEPTEMBER 29TH, 2007 FREE Festival Day at | ||
| Location |
142 Oak Brook Center Oakbrook, IL | |
| Time | 10:00 am - 4:00 pm | |
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A free day of culinary events featuring cooking demonstrations and cookbook signings by award-winning chefs, children's educational activities, and tastings of artisanal products. | ||
| Featured Guests | ||
![]() | Alexander Cheswick, May Street Market Alexander will be in-store for a cooking demonstration. | |
![]() | JBF Award Winner Charlie Trotter Charlie will be in-store to personalize your copy of Spa Cuisine. (Proof of Williams-Sonoma® purchase is required) | |
| Children's Activity | ||
![]() | Where do fruits and vegetables come from? How do they grow? Bring your children (ages 6 thru 10) to our festival to learn about the foods they eat at an interactive educational activity. Sponsored by Canon. | |
| Local Flavors - American Tastes | ||
![]() | Sample regional products from... Green City Market Farmers: Genesis Growers, Green Acres Farm, Iron Creek Farm Enjoy just-picket produce from local growers paired with Williams-Sonoma dipping oils, balsamic vinegars, and salsas | |
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Please check back for further updates! | ||
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